Duck Pond Wine Dinner

DuckPond

 

Halibut and Citrus Ceviche

Mandarin, Grapefruit, Mint, Cilantro, Basil, Sriracha Aioli and Crispy Wonton.

Duck Pond, Pinot Gris, 2013

 

Braised Duck and Grilled Strawberry Summer Roll

Sautéed Leek, Tarragon, Lemon Zest, Arugula and Ponzu Sauce

Duck Pond, Pinot Noir, 2013

 

Five Spice Crusted Elk Loin

Assorted Roasted Vegetables and a Blueberry Ginger Sauce

Desert Wind, Merlot, 2013

 

Dark Chocolate Bark and Lemon Curd

Dried Fig, Cherries, Citrus Zest and Rosemary

Desert Wind, Ruah, 2013

 

 

$59.00 ++